Tourism

TourismTourism

Pack your bags and grab your passport – Travair can get you there. Arrive in style and let us take you to any airport, event or holiday destination in the world, on your schedule. At a fraction of the time of a traditional airline experience, Travair allows anyone to travel by private jet. Whether you're flying for business or leisure, we are here to help you travel smarter.

We travel the world for our own enjoyment, and special trips are reserved for those enjoying a bit of adventure. After all, sometimes you just want to get away from it all. Adventure travel can be everything from river rafting to hiking the Blue Mountains or even diving with sharks in Western Australia. For the most part, if we can land and then take off again safely, we can fly you there as a part of our tourism flights and experience packages.

When people travel today, they are looking for new places to go, exciting adventures to have and new things to see. But trying to plan a trip on your own can be very stressful, especially if you lack the travel knowledge or language skills. That’s why Travair was started – to offer all the excitement of travelling without the hassle or stress.

One of our most popular packages is a day trip down to Margaret River, Western Australia. A quick one our flight from Perth this will be a food and wine experience you won't soon forget. Relax on a stunningly appointed property in Yallingup whilst you are treated to a degustation lunch from our private chef where some of the best produce and wines from the region are showcased for you. Not only is this great for friends and family but will really impress that important client you are trying to close a big deal with.

Over the past seven years, Margaret River has seen several familiar faces from the culinary world. From Marco Pierre White to Curtis Stone to Heston Blumenthal, these pros visited to showcase the finest wines and craft beers that the region is truly proud of. Displays of local produce and how they could be prepared were also highlighted during the annual Margaret River food festival.

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